[ Café ]Starbucks reserve roastery in Seattle

Their literature says that it was “the call of the siren” that asked them to build it. I’m certain that is true and of course their absolute passion for coffee. Why? Because you can see it’s absolutely dazzles when you walking in the store. Copper, bronze, glass everything new and sparkly and of course the wonderful aroma. A 15,000 square foot shrine to coffee. The building itself is art deco and beautiful. Formerly, it was the Packard building and is located on what was Seattle’s auto row in the 1940’s. The renovation took two years and has been restored to its original elegance.

In here, you can see the green coffee beans are stored in huge silos on site while they await roasting in one of the two custom made roasters. After the beans have been roasted, they are transferred to the copper cask where they go to rest before being packaged for shipment or moved to the coffee bar. Also, you can have a talk with barista to know more about coffee.

在他們文學的作品裡說，是“警笛聲”要求他們建造它。我敢肯定那是真的，當然是他們對咖啡有絕對熱情。為什麼？因為當你走在裡面的時候，你可能會它眼花撩亂。因為有許多銅、青銅、玻璃等等都在一起，都是新奇的東西，當然還有美妙的咖啡香氣。 這個建築本身是裝飾藝術。以前是Packard大樓，位於1940年代西雅圖的汽車行上。翻新工程歷時兩年，現在已恢復到原始的風貌。

     在這裡，您可以看到綠色咖啡豆在兩個定制的烘焙機之一中等待烘焙時被儲存在巨大的筒倉中。將咖啡豆烘焙後，將它們轉移到銅桶中，然後再包裝運輸或移至咖啡吧。此外，您可以與咖啡師交談，以了解有關咖啡的更多信息。